Seasonality and Natural Rhythms: Why Growing and Preserving Your Own Food Matters
Having a garden isn't just a hedge against the End Times. Whether canning jam, fermenting cabbage, or dehydrating tomatoes, here's why the natural rhythm of growing and preserving food is good for us.
Gardening, Year 3: What I Grew and What I Learned in My 200-square-foot Backyard Garden
Every year in the garden is different. I never know which plants will grow well, based on the weather and where they're planted. Here's what happened this year: what grew, what didn't, and what I learned.
Backyard Gardening, Year 3: Spring Planning, Planting, and Pests
Starting tomatoes, planting herbs, and preparing for a season of fresh vegetables! But how do we deal with the neighbor's new bunnies?
Gardening, Year 2: What I Improved and How I Planned, Planted, and Harvested My 200-square-foot Garden
Could I replicate year 1's magnificant tomato harvest? Here's what I planned, how it went, and what I learned.
Gardening, Year 1: How I Planned, Planted, and Harvested a 200-square-foot Garden and What I Learned
I used the square foot gardening method to grow flowers, herbs, and tomatoes. I was most excited about tomatoes. If I grew some, the garden would be a success!
Building Raised Garden Beds in Our Backyard
Our first home improvement project was to create a 200+ sqft garden in our backyard. Here's how we built our raised wooden garden beds!